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Sabudana kheer
22 Oct 2020
Ingredients
| Sabudana, Soaked 1 | 1 cup/s |
| Milk | 2 cup/s |
| Sugar | 0.75 cup/s |
| Cardamom Powder | 0.5 teaspoon/s (tsp) |
| Cashews for Garnish | 0.75 tablespoon/s (tbsp) |
| Raisins for Garnish | 0.75 tablespoon/s (tbsp) |
| Ghee | 1.5 tablespoon/s (tbsp) |
| Saffron, Soaked in Milk | 1 tablespoon/s (tbsp) |
Method
Step 1: Take a microwave oven-safe bowl, add Sabudana and mix well. Select micro mode high power, set time for 7 minutes and press start.
Step 2: After the beep, remove and add ghee, milk, sugar, cardamom powder, mix well and press start. Then add the saffron milk and garnish with nuts and raisins. Serve warm.
Tags
microwave recipe
Indian sweet
kheer
Sabudana
