A smoky spicy kick for monsoon evenings

The pitter-patter of rain outside is the perfect excuse to cosy up indoors and indulge in some delicious easy-to-make DIY monsoon snack recipes. Get ready to impress your friends and family with these homemade goodies.

Tandoori chicken nuggets

Check out our Godrej Yummiez Chicken Tandoori Nuggets. Toss these crispy delights with a mix of fresh lettuce, juicy tomatoes, crunchy cucumbers, and onions. For a tangy twist, drizzle with lemon juice. Top it off with walnuts for a perfect crunch and flavour explosion.

Paneer popcorn

Our very own Godrej Yummiez Paneer Pops will certainly be a crowd favourite when you’re in a rush and need to whip up something quickly. Simply, incorporate paneer pops into your favourite wrap or roll fillings for an extra crunch. Blend ripe mangoes with green chillies, ginger, a pinch of sugar and salt. This sweet and spicy chutney adds a tropical twist to the crispy paneer popcorn.

Dahi puri shots

Reimagine the classic dahi puri as elegant and bite-sized shots. Create a dry mix of roasted cumin powder, black salt, dried mint powder and a pinch of hing. Sprinkle this masala on top of the dahi puri shots for an extra kick. Top with a dollop of creamy sweet yoghurt and a sprinkle of vibrant pomegranate seeds.

Chef Vicky Ratnani’s Millet Patty Chat

Enjoy a burst of flavours with our Millet Patty Chaat. Featuring crispy Godrej Yummiez Millet Patties tossed with a refreshing mix of cherry tomatoes, spring onions, pomegranate seeds and herbs, topped with a tangy tamarind-date chutney. Soak tamarinds and dates in hot water, then blend with a bit of jaggery, cumin powder and salt. This tangy-sweet chutney is a classic pairing. Check out the video for more on a perfect blend of textures and tastes.

Masala fries

Have you tried Godrej Yummiez French Fries? Go ahead for the extra crispiness and serve with green chutney, ketchup and cheddar chilli powder. Mix powdered cheddar cheese with a bit of red chilli powder and garlic powder. Sprinkle this over these hot fries for a cheesy and spicy kick.

DIY bhel puri

Satisfy your cravings with this crunchy and vibrant bhel puri. This is a great way to use up leftover snacks and create a unique taste experience. For an unexpected twist, roast peanuts and mix them with finely chopped onions, green chillies, coriander and a sprinkle of chaat masala. This crunchy topping adds an extra layer of flavour to your bhel puri.

Get started now and bring the flavours of the monsoon to your kitchen! Let us know in the comments.