Celebrate special occasions with tasty and healthy Ragi Kheer
29 January 2019
Category : Recipes
Celebrate a special day or milestones in your family with this extremely healthy Ragi Kheer. Ragi is highly nutritious and is considered a superfood by nutritionists. It is the best millet for diabetics and people who are intolerant to gluten.
1 tbsp, ground
Heat the milk till it becomes slightly thicker. Roast the khoya and ragi separately in ghee.
Mix the ragi with the thickened milk, add sugar and cover it for 15-20 minutes. Garnish it with the roasted khoya and cardamom powder before serving.
Which is your favourite ragi dish? Let us know in the comments below
What's hot, what's not — Get access to the latest Godrej Food Trends Report — 2019!
The genesis of Vikhroli Cucina was the result of the Godrej vision to bring all its brands operating in the food category together. The aim was to create an ecosystem where chefs, bloggers, influencers, food lovers and others can collaborate to engage, exchange new ideas, gain insights and make new connections with each other.
Chefs' cauldron (32)
In the news (125)
Kitchen therapy (65)
Most popular blogs
February 2019 (5)
January 2019 (6)
December 2018 (11)
November 2018 (13)
October 2018 (10)
September 2018 (11)
comments powered by Disqus.