The sound of the metal clinking, the pressure cooker whistle, the sizzling while frying is like a little orchestra playing. While these sounds during traditional cooking techniques can be easily captured on videos, when it comes to microwave cooking, it could be challenging. You must counter the reflective surface of the door to show the food cooking clearly, the lighting has to be absolutely on-spot and a certain shooting depth has to be maintained.
We caught up with Ruchi Shrivastava, Founder - Greed Goddess
Media, which is known for its innovative and path breaking food programming and
food content creation. Ruchi, as a
television producer and documentary filmmaker, has managed to seamlessly get
food and media to work together through TV shows, special food events and brand
vignettes. At recently concluded Culinary Chroniclers Conclave, Godrej Appliances organized a masterclass on ‘Setting up a Microwave Video Shoot in your Kitchen’. Addressing this session, Ruchi doled out her expert tips on shooting some amazing microwave cooking videos. Here they are..
If you have faced any challenges while shooting food videos, feel free to share them with us. We will help you out!