Traditional beverages that continue to delight foodies even now
21 June 2018
Category : In the news
Food is an integral aspect of our culture. Known for an extensive use of
and spices, our
and beverages can give any fancy dish a run for its money. Glasses full of haldi-doodh or chhach are drinks we have grown up on and can all swear by. A survey on
Godrej Food Trends 2018 Report
states that the demand for beverages infused with Indian spices,
and ethnic flavours will grow in the near future. Looking at the increasing popularity of traditional beverages in the market, this prediction seems to be spot on. These drinks are not only readily available and easy to make, but are also quite light on the wallets. And most importantly, they come with great health benefits! The FBAI Awards’ attendees have picked their favourites
What are you sipping on this season? Let us know your favourites in the comments section below.
The genesis of Vikhroli Cucina was the result of the Godrej vision to bring all its brands operating in the food category together. The aim was to create an ecosystem where chefs, bloggers, influencers, food lovers and others can collaborate to engage, exchange new ideas, gain insights and make new connections with each other.
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