Mumbai’s foodies are in for a treat as some of the biggest names in the international culinary scene get together in the city. The 10-day-long Third Annual World Gourmet Festival is being hosted by Four Seasons Hotel Mumbai in partnership with Sanguine (a luxury advisory firm) till March 24, 2019. Here is why you should sign up for it:
1. Experience Michelin Star treatment
The one-of-a-kind festival is a great way to experience high end and never-before-seen concepts curated by Michelin Star chefs. Get a chance to feast on creations by chefs such as Jason Tan of Corner House (the Michelin starred-restaurant in Singapore), Thitid Tassanakajohn of Le Du in Bangkok, Kirk Westaway at JAAN (an internationally acclaimed restaurant in Singapore) and Rohit Ghai who is one of London’s most revered chefs and has an impressive career track record of leading several Michelin-starred kitchens. India’s biggest celebrity chef—Manish Mehrotra—of Indian Accent is also offering his avant-garde cuisine.
Raaj Sanghvi, Co-founder and CEO, Sanguine says, “Given the scale and names involved, the World Gourmet Festival is indisputably India’s biggest gastronomical event. This year we have raised the bar and Sanguine is proud to present an unprecedented feat of five of the world's most exciting culinary geniuses - that include four Michelin star chefs from around the world, and India's most famous chef Manish Mehrotra who will exclusively arrive in Mumbai to be a part of the festivities. At Sanguine, it has always been our endeavor to bring the best of the world to India and we are excited to continue our partnership with Four Seasons Hotel Mumbai on this prestigious initiative.”
2. A sensorial extravaganza
Innovative cuisines, fresh ingredients, enticing flavours and plating that looks like a piece of art – gourmands can expect all this and much more from every meal during the dining experience that is spread over two weekends.
“Following the success of World Gourmet Festival over the past two years, we are delighted to announce that Four Seasons Hotel Mumbai will be hosting the Third Annual World Gourmet Festival in March. This year, we look forward to raising the bar even higher by hosting exquisite dining experiences; curated and handcrafted by five remarkably talented chefs of world renown, with the aim to further elevate the platform of excellence and bringing forth exclusive, best-in-class experiences to our patrons,” says Vikram Reddy, Regional Vice President and General Manager, Four Seasons Hotel Mumbai.
3. Stir up your evening with great cocktails
As a part of the event, leading mixologists from across the globe will also demonstrate their skills at creating vibrant cocktails. Expect to sip on concoctions by bartending geniuses from some of the top bars globally, which have featured on the prestigious Asia’s 50 Best Bars 2018 list.
For reservations and inquiries, contact Four Seasons on: +91 77100 33143. You can also visit them online at: