Vikhroli Cucina

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Pomegranate Glazed Chicken with Couscous: A delicious and healthy recipe by Chef Sabyasachi Gorai to make your Iftar memorable

The holy month of Ramzan is a period of intense prayer and fasting from dawn to dusk followed by a feast known as Iftar. It...Read More
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Stimulate your appetite with this lip-smackingly healthy dip recipe

This easy-peasy, super tasty dip will not only make Iftar special but will add a dose of nutrition too without putting in too much effort....Read More
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An easy and quick way to clean button mushrooms

It is said that the first 10 percent of a task takes up to 90 percent of the time. This theory applies to cooking as...Read More
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An unusual mango recipe that doesn’t involve dessert

Every mango delicacy has great memories attached to it. The ‘king of fruits’ has delighted us in different forms, whether it’s sweet, sour, and even...Read More
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Chefs' and Bloggers' take on a local ingredient that can make it big globally

At FBAI Dialogues, celebrity Chef Vicky Ratnani spoke about the growing craze for desi ingredients among millennials. And we saw how our humble haldi doodh...Read More
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The rise of the locavore movement in India

A locavore is someone who prefers eating food that is locally grown. With increased awareness about eating local produce, locavorism in India has been on...Read More
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