Vikhroli Cucina

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A hearty conversation with the author of Bangla Gastronomy – Ananya Banerjee

The Bengali cuisine that we enjoy today is a result of different culinary influences from those who were based in undivided Bengal. Blogger, chef and...Read More
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What does the Indian kitchen look like in 2018?

Over the years, the kitchen in a typical Indian home has evolved tremendously. “Spending time in the kitchen has now emerged as a popular hobby,...Read More
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What’s your favourite healthy cooking technique?

The art of cooking is also a science - anyone who loves spending time in the kitchen knows that. Using a cooking technique in the...Read More
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Traditional beverages that continue to delight foodies even now

Food is an integral aspect of our culture. Known for an extensive use of herbs and spices, our traditional food and beverages can give any...Read More
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Local ingredients that take you back to your roots

Indian food continues to make people’s hearts melt and mouths water across the globe. Some of our famous desi dishes like paneer butter masala and...Read More
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Get your dose of nutrients with these traditional yet trendy millets!

Healthy diets are trending, and so are millets – it’s time to club the two! According to the Godrej Food Trends 2018 Report, indigenous Indian...Read More
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