Vikhroli Cucina
Where Food Lovers Engage

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Gorgeous: Eat Well, Look Great’ - Shvetha Jaishankar’s debut book with a difference

Everybody likes to look good, however, contrary to popular perception, one of the most important things is that you don’t have to starve yourself....Read More
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Nikhila Palat’s top nine mantras for brand building in the food space

The core of public relations is the personal relations you build and maintain with your customers, says Nikhila Palat, CEO, Katalyst Reputation Management. At Vikhroli...Read More
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SugarPlay: Rewriting the dessert game using savoury and other “unusual” dessert ingredients

With exotic flavours and unusual ingredients, SugarPlay, India’s only online patisserie, is pushing the envelope of what makes up “regular” desserts...Read More
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Top Food Trends to watch out for in 2017

In this ever-changing food space, some trends stay while others are forgotten faster than you can say “tzatziki!” While 2016 saw some drool worthy ones...Read More
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Keeping Up With Food-Related Innovations

Pasta that isn’t quite what it seems, turmeric latte aka good ole’ haldi doodh and regional ingredients that are the stars of fine dining dishes....Read More
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Will Cook Books be the Dinosaurs of the Culinary World?

The mood was lively at the first anniversary of ‘APB Food Book Club’. The event was hosted at the Title Waves book store in Bandra,...Read More
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